Showing posts with label allergies. Show all posts
Showing posts with label allergies. Show all posts

Monday, February 24, 2014

My New Obsession: Crafting Food

Homemade sourdough rye wheat batards and chocolate spread to bring to sewing club.

Sourdough rye and whole wheat batards and homemade chocolate almond bean spread, ready to bring to sewing club

I'm never fully happy without some kind of craft/make/do obsession taking hold of my brain and hands, so the months I spent healing from carpal tunnel and having to pretty much leave my hands alone were Not Easy.

But things are super good with my hands, wrists, arms and shoulders now (thanks to lots of rest, voice dictation software, meditation, restorative yoga and most especially some intensive classes in the Alexander Technique) and lately I've been MAKING and DOING and CRAFTING up a storm.

There's been some knitting (the Delancey cardigan and Knotty gloves—pictures soon!)... but mostly, I've been crafting from-scratch food: baking, scoring, stirring, pickling, pizza-broiling, fermenting, stewing, dumpling-making, miso-souping, sushi-making, kale-chip-dehydrating ... and all without any of my daughter's food allergens--dairy, eggs, tree nuts (except almonds and coconuts), sesame and mustard. Whew!

It all started with a small jar of sourdough starter gifted to me by a friend who makes fresh bread each week. It sat in my fridge for a few months and I assumed it was dead, but when I took it out and fed it, it quickly came back to life. And then it made some bread babies! My first attempts tasted good, though they didn't look quite right (the slashes weren't opening up, anyway):

First attempt at pain au levain sourdough bread... Think my slashing needs some work. Vegan sourdough English muffins are rising in background.

But now I've gotten into a sourdough groove, and I usually bake one or two whole-grain sourdough loaves each weekend, mostly from Peter Reinhart's Whole Grain Breads, which I initially got from the library but finally had to buy when I reached the max number of renewals. (He also has a Craftsy class on artisan baking, but it's mostly white bread, I believe). Here's a much prettier sourdough rye boule with sunflower seeds:

sourdough rye sunflower seed bread

We also have been sticking with our Very Strict Budget, which prohibits eating out more than once a month... and getting very sick of eating the same few allergy-free recipes over and over (my daughter is so allergic she even reacts to tiny amounts of contamination in foods that are made in the same factory as her allergens, so I have to call companies before purchasing anything packaged. We have one safer brand of pasta, one safer brand of ketchup, one safer brand of... you get the idea.)

There are just so many things she had never, or rarely eaten, and so in the evenings, I've been making them. Take falafel sandwiches. There are no safe pita breads or falafel mixes I can buy, and tahini sauce contains her most deadly allergen--sesame. Enter homemade baked falafel from scratch, homemade whole wheat pita bread, homemade fake-tahini sauce (I used Barney Butter almond butter), and homemade pickled red onions:

Falafel feast (minus the sesame)

Falafel feast (minus the sesame)

And when I made banh mi sandwiches (from Andrea Nguyen's Into the Vietnamese Kitchen), I had to make the baguettes as well. And the pickles. Etc:

Homemade Banh Mi sandwiches

Sadly, there is no natural light in my kitchen, so most of my photos are crappy low-light Instagram shots. And I didn't even document the sushi or the miso soup or the red beans and rice or the amazing steamed buns and veggie dumplings I've made so far from Asian Dumplings (also by the amazing Andrea Nguyen, who has Craftsy classes on pho and dumplings to boot)... they pretty much disappeared into my family's mouths instantly.

I've also been baking/making tons of vegan (and nut-free and sesame-free) sweet things, from banana bread and maple drop cornmeal biscuits to fruit leather and scones and waffles and English muffins.

Yes, I have a problem (you can tell from my Pinterest habits of late), but... making food is fun. AND it saves money. AND I get to eat my favorite things ever. While having fun and saving money. And eating dumplings.

I'm almost embarrassed to show you these blurry poorly-lit photos but trust me, this stuff was yummy:

Vegan chocolate coconut pudding (from Vegan Soul Kitchen) ... Daughter loved it, never had chocolate pudding before. #vegan #allergyfree

Vegan chocolate pudding with Enjoy Life chocolate chips and shaved coconut, from Vegan Soul Kitchen

Squares of homemade fruit leather: mixed berry and apple mango. #vegan #allergyfree

Mixed berry and apple mango fruit leather

Vegan chocolate chip cookie perfection... Chewy and delicious, from the book Vive le Vegan! #vegan #allergyfreebaking

Also: the best vegan chocolate chip cookies.

Z enjoying her homemade vegan allergy-free apple crisp with frozen vanilla soy cream #fb #allergyfreebaking

Daughter-approved vegan apple crisp with vanilla Soy Delicious frozen dessert

So... anyone else obsessed with making edible crafts? Or would that cut too much into sewing and knitting time?

P.S. In case you were curious ... we do eat and cook with some very small amounts of meat and fish and poultry, but I currently aim for most meals to be mostly plant-based (and we can't even keep eggs in the house, they're so dangerous for my kiddo), and for a large number of meals to be totally free of animal products... it's better for the environment, and for my cholesterol (which went downhill after a several month cheese binge).

P.P.S. Actually, my daughter has been sewing more than I have lately. Check out her first sewing sampler (done with my advice, but not my actual hands-on help—I just showed her once, then watched and answered questions):

Trying out some appliqué. #mytoddlersews #isew

Learning to sew on buttons. #mytoddlersews #isew

Sewing her first sampler. #isew #mytoddlersews #fb

Not bad for a three-year-old!

Saturday, August 3, 2013

Non-Toxic Beauty Routine Makeover #1: Safer Lipstick? (EDITED)

Urgent update folks: A super-smart commenter noted that the Colorganics brand I had researched a few years ago and had thought to be lead-free was in fact on the FDA's 2012 expanded survey list of products that did contain some lead. SO! I am after all going to need to do my research again, and go lipstick-free for a time. I will also contact the company about this.

The other brand I mentioned, Zuzu Luxe, states they test their products and are committed to selling lipsticks without lead contamination but I see some of their products on that survey list as well. So STAY TUNED.

Polka Dot Overload: Non-Toxic Lipstick Makeover before and after

Before: Turns out my L'Oreal lipstick was full of lead; After: Colorganics Hemp Organic lipsticks (shown here in Ruby) are made from hemp and beeswax and are allergen-free—but what about lead?

I'm giving my beauty routine a serious green makeover.

I've been going through all the personal care products my family uses one by one — from baby shampoo and eczema lotion to sun block to makeup and nail polish — and replacing them with non-toxic, allergy-free, organic and/or more sustainable alternatives.

These things can be challenging to find, so I'd thought I'd share my research — and some of my new favorite non-toxic beauty products and sources! Today's featured find: safe lipstick.

How this all started: A few years ago when I was pregnant — and extra-worried about what I was putting in or on my body — I watched this eye-opening short animated video, "The Story of Cosmetics: The Ugly Truth of Toxins In, Toxics Out".

So I took a close look at all the products in my medicine cabinet (with some help from the Environmental Working Group's Skin Deep Database)... and immediately tossed most of them out. For a while I didn't have ANY makeup to wear (not good for a vintage-inspired look!), and I was washing my hair with organic baby shampoo.

Why the freak-out? Beauty and personal care products don't HAVE to be poisonous. But many mainstream makeup and bath products are loaded with toxic chemicals, carcinogens and nasty irritants ... and even serious toxins NOT listed on their ingredient labels, like lead.

A warning: Don't trust "natural" labeling. Words like "natural" and "eco" are pretty much meaningless and unregulated, and many brands practice "greenwashing"–marketing their products as safe or sustainable when they are anything but. (And if you are dealing with serious allergens—like we are in my house—many crunchy and natural companies fill their products with nut and sesame oils.)

Luckily there are a growing number of small cosmetics and personal care brands and companies that DO make safety and sustainability a priority. And some of those products are even allergen-free. So without further ado...

Found: Safer, Allergen-Free Lipstick?

Hemp Organics lipstick by Colorganics in Coral: made with hemp, beeswax, and other organic, allergen-free and GMO-free ingredients.

The problem: FDA testing has found many lipsticks are packed with deadly contaminants and carcinogens like lead and cadmium. These aren't ingredients listed on the label, but companies are not required to test their products for contamination — and most don't bother to. And take note — one of the top 20 offenders was a lip shimmer sold by "natural" favorite Burt's Bees.

My before lipsticks: I mostly used long-wearing lipsticks from Revlon and L'Oreal. Both brands featured heavily in the top 20 lead-containing lipsticks, so I just went lipstick-free until I found something safer.

The hunt: I prefer to test out lipstick shades in person, so I started with the Whole Foods Whole Body store near my office. But all the natural and organic lipsticks they stocked contained things my daughter was allergic too — like sesame or walnuts — and I wasn't about to stop covering her little cheeks in kisses just to look pretty.

I finally found what I was looking for at the beauty counter at Perelandra, a fantastic natural foods store in Brooklyn.

My after lipstick: Hemp Organics lipstick by Colorganics.

Here I am in the Ruby:

Cake Patterns Tiramisu Knit Dress in Candy Stripes -closeup

If you're not avoiding nuts or sesame like I am, your safe lipstick options are much wider. Another good option (for the non-sesame allergic) is Zuzu Luxe lipsticks (sold at Whole Foods Whole Body, Amazon or the company's own website). They even have some gluten-free options. I like this bright red shade, Starlet:

Edited to add: Gabriel Cosmetics (the makers of Zuzu) says they test for lead contamination—yet they appear on that expanded survey list as well. On their website FAQ, they indicate:

Q. Are your products lead free?
A. Yes. We have tight quality control policies and can assure that each product is tested during and after manufacturing for pH values, viscosity, microorganisms or any other contaminants.

I hope this post was helpful, rather than scary—everyone has to decide what level of risk they are comfortable with of course, and there's no way to make your life totally toxin free... but I think personal care products are a great place to start, since we slather so many of them directly on our skin each day, and well... lipstick gets in your mouth, too!

Recommended further reading, viewing, and action-taking

So, do you have a favorite non-toxic lipstick? Are you as frustrated as I am by how hard these things are to hunt down... and as angry that companies are selling us poisonous beauty products?

And what's with all the new "luxury organic" lipsticks that actually contain awful ingredients when you look into them more closely? BLECH.

Happy safe lipstick hunting! (Next time: safe nail polish.)

**Disclosure: Actions you take from the hyperlinks within this blog post may yield commissions for polkadotoverload.com (and quite likely spent on yarn or fabric to be blogged here!).

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